Penguin Random House
Burger Night - 60+ recipes for date nights, lazy nights and party nights (NIGHT IN)
Burger Night - 60+ recipes for date nights, lazy nights and party nights (NIGHT IN)
Precio habitual
$19.95 USD
Precio habitual
Precio de oferta
$19.95 USD
Precio unitario
por
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Make every night burger night!
Bring together your favorite people for the ultimate burger night. Whether it’s a weekend gathering with friends, a date-night in, or simply a mid-week burger craving, Burger Night has the best and craziest burgers for every occasion.
Learn how to make oversize all-American burgers, including the classic Cheeseburger, the eponymous Smash burger, and a triple beast burger simply called The Cowboy. Or discover the Southern-fried Chicken Waffle Breakfast Burger or Gochujang Fried Chicken Burger, coated in a finger-licking sweet-spicy glaze that is off-the-charts good. Vegetarians and vegans are also treated to a range of plant-based offerings including the Impossible Double Smash, the Californian, and a Fried Green Tomato burger. In addition to finding fifty new burger recipes, you’ll also learn how to craft your own condiments, so you’ll never have to rely on store-bought versions again.
With a bold design that nods to the series’ three previous cookbooks—Taco Night, Pasta Night, and Pizza Night—and bright, poppy photography that oozes over-the-top deliciousness, Burger Night is your new burger bible.
Bring together your favorite people for the ultimate burger night. Whether it’s a weekend gathering with friends, a date-night in, or simply a mid-week burger craving, Burger Night has the best and craziest burgers for every occasion.
Learn how to make oversize all-American burgers, including the classic Cheeseburger, the eponymous Smash burger, and a triple beast burger simply called The Cowboy. Or discover the Southern-fried Chicken Waffle Breakfast Burger or Gochujang Fried Chicken Burger, coated in a finger-licking sweet-spicy glaze that is off-the-charts good. Vegetarians and vegans are also treated to a range of plant-based offerings including the Impossible Double Smash, the Californian, and a Fried Green Tomato burger. In addition to finding fifty new burger recipes, you’ll also learn how to craft your own condiments, so you’ll never have to rely on store-bought versions again.
With a bold design that nods to the series’ three previous cookbooks—Taco Night, Pasta Night, and Pizza Night—and bright, poppy photography that oozes over-the-top deliciousness, Burger Night is your new burger bible.
